The tasting menu with Trentino origins delights you with a selection of specialities from Trentino. To start, we will serve you with a marinated Trentino char with a lentil salad. As a first course we suggest large ravioli with potato, sausage and smoked ricotta, seasoned with a butter sauce, thyme and dried cherry tomatoes, a true blaze of aromas and flavours. We follow with a pork fillet with old fashioned mustard accompanied by an apple and ginger mousse and finish on a sweet note with an exquisite Melinda apple strudel. Our excellent regional wines represent the perfect coupling to this exclusive menu.
